Banana Bread Recipe

  Monday, August 29, 2016



Banana Bread Recipe

Ingredients:
  • 2 ripe banana, mashed
  • 1 cup sugar
  • ¼ tsp baking powder
  • 1 tsp baking soda
  • 1½ cups all purpose flour
  • 1 tsp salt
  • 2 eggs
  • ½ cup cooking oil
  • 1 tsp vanilla extract

How to cook:
  1. Combine all the dry ingredients (flour, sugar, salt, baking powder and baking soda). Mix thoroughly.
  2. Add the other ingredients (eggs, mashed bananas, cooking oil, vanilla extract) then mix well with the dry ingredients until a batter is formed.
  3. Grease the loaf pan and pour-in the mixture.
  4. Preheat oven at 350 °F then bake the mixture for 50 to 55mins.
  5. Remove the loaf pan from the oven then allow to cool down for at least 3mins. Transfer the banana bread on a serving plate.
  6. You may put the bread in the fridge to cool or serve immediately. 
  7. Share and Enjoy!






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