Banana Bread Recipe
Monday, August 29, 2016
Banana Bread Recipe
Ingredients:
- 2 ripe banana, mashed
- 1 cup sugar
- ¼ tsp baking powder
- 1 tsp baking soda
- 1½ cups all purpose flour
- 1 tsp salt
- 2 eggs
- ½ cup cooking oil
- 1 tsp vanilla extract
How to cook:
- Combine all the dry ingredients (flour, sugar, salt, baking powder and baking soda). Mix thoroughly.
- Add the other ingredients (eggs, mashed bananas, cooking oil, vanilla extract) then mix well with the dry ingredients until a batter is formed.
- Grease the loaf pan and pour-in the mixture.
- Preheat oven at 350 °F then bake the mixture for 50 to 55mins.
- Remove the loaf pan from the oven then allow to cool down for at least 3mins. Transfer the banana bread on a serving plate.
- You may put the bread in the fridge to cool or serve immediately.
- Share and Enjoy!
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